Impact and evaluation of an online culinary nutrition course for health, education and industry professionals to promote vegetable knowledge and consumption
- Creator: Asher, Roberta C. , Clarke, Erin D. , Bucher, Tamara , Shrewsbury, Vanessa A. , Roberts, Steven , Collins, Clare E.
- Resource Type: journal article
- Date: 2023
Facilitators and barriers to providing culinary nutrition, culinary medicine and behaviour change support: An online cross-sectional survey of Australian health and education professionals
- Creator: Asher, Roberta C. , Bucher, Tamara , Shrewsbury, Vanessa A. , Clarke, Erin D. , Herbert, Jaimee , Roberts, Steven , Meeder, Annette , Collins, Clare E.
- Resource Type: journal article
- Date: 2022
Culinary medicine and culinary nutrition education for individuals with the capacity to influence health related behaviour change: A scoping review
- Creator: Asher, Roberta C. , Shrewsbury, Vanessa A. , Bucher, Tamara , Collins, Clare E.
- Resource Type: journal article
- Date: 2021